#623933
Lus an phiobair (Mentha piperita)
Of peppermint (Mentha piperita)
Scag na torthaí
Bailiúcháin
Foirmeacha na bhfocal
9 dtoradh in 9 ndoiciméad
#2102770
úscraí nádúrtha plandaí cé is moite d’ola rois lín, ola labhandair agus ola lus an phiobair;
natural essences of plants with the exception of linseed oil, lavender oil and peppermint oil;
#2542985
ó lus an phiobair Mentha piperita)
Of peppermint (Mentha piperita)
#2962659
Tá ola lus an phiobair ann.
Contains peppermint oil.
#3013048
ó lus an phiobair Mentha piperita)
Of peppermint (Mentha piperita)
#3074918
ó lus an phiobair Mentha piperita)
Of peppermint (Mentha piperita)
#2770339
Insiltí luibhe (táirge triomaithe) agus comhábhair a úsáidtear le haghaidh insiltí luibhe (táirgí triomaithe) de rooibos, ainís (Pimpinella anisum), lus na meala líomóide, camán meall, tím, lus an phiobair, verbena líomóide agus meascáin atá comhdhéanta go heisiach de na luibheanna triomaithe sin seachas insiltí luibhe dá dtagraítear in 2.4.5
Herbal infusions (dried product) and ingredients used for herbal infusions (dried products) of rooibos, anise (Pimpinella anisum), lemon balm, chamomile, thyme, peppermint, lemon verbena and mixtures exclusively composed of these dried herbs except herbal infusions referred to in 2.4.5
#2490826
Maidir leis na MRLanna a bhaineann le piobair mhilse/piobair chloigíneacha, mealbhacáin, mealbhacáin uisce, duilleoga caor fíniúna agus speicis chomhchosúla, piseanna talún, síolta lus na gréine agus síolta ráibe, tháinig an tÚdarás ar an gconclúid nach raibh faisnéis áirithe ar fáil agus gur ghá do na bainisteoirí riosca an cheist a scrúdú a thuilleadh.
The Authority further concluded that concerning the MRLs for sweet peppers/bell peppers, melons, watermelons, grape leaves and similar species, peanuts/groundnuts, sunflower seeds and rapeseeds/canola seeds some information was not available and that further consideration by risk managers was required.
#3112790
Tá roinnt spíosraí triomaithe (piobar den ghéineas Piper, fanaile, cainéal, clóibh, noitmig, maicis agus cardamam, síolta ainíse, réalt-ainís, finéal, lus an choire, cuimín nó cearbhas, sméartha aitil, sinséar, cróch, tuirmiric, (curcuma), tím, duilleoga labhrais, curaí agus spíosraí eile) ón India liostaithe i bpointe 1 d’Iarscríbhinn II a ghabhann le Rialachán Cur Chun Feidhme (AE) 2019/1793 in aon iontráil amháin.
Several dried spices (pepper of the genus Piper, vanilla, cinnamon, cloves, nutmeg, mace and cardamoms, seeds of anise, badian, fennel, coriander, cumin or caraway, juniper berries, ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices) from India are listed in point 1 of Annex II to Implementing Regulation (EU) 2019/1793 in one entry.