- Ceimic Chemistry
14 toradh
- Ceimic Chemistry
- Bitheolaíocht Biology
#272
Ar dhearthaí coirí, seaftaí nó páirteanna eile innealra a bhreithniú, nó ar bhreithniú a dhéanamh ar dhearthaí córais bhratha dóiteáin nó ar phleananna fearais imdhála cúir nó carbóin dé-ocsaíde chun dóiteán a mhúchadh.
For the consideration of designs of boilers, shafting or other machinery parts or for the consideration of designs of a fire-detecting system or plans of a froth or carbon dioxide distributing installation for fire extinguishing.
Tugann sé, ar bhonn saoirse ó ábhar so-ghalaithe, 18% ar a laghad gan dul thar 21 % de dhé-ocsaíd charbóin a fhreagraíonn do 89.6% ar a laghad agus 104.5% ar a mhéid d'ailgionáit chailciam (meáchan coibhéiseach 219).
Yields, on a volatile matter-free basis, not less than 18% and not more than 21% of carbon dioxide corresponding to not less than 89.6% and not more than 104.5% of calcium alginate (equivalent weight 219).
- Ceimic Chemistry
- Tionscal an Bhia, na Dí agus an Tobac Food, Drink and Tobacco Industry
#5117
- déaicéatail
- ga
- diacetyl s
- en
Eistir aigéadacha mona-aicéitealtartracha agus dé-aicéitealtartracha de mhonai-agus de dhé-ghlicrídí d' aigéid shailleacha.
Mono-and diacetyl tartaric and esters of mono and di-glycerides of fatty acids.
- Ceimic Chemistry
#6146
- dieldrin s
- en
- Ceimic Chemistry
- Ceimic Orgánach Organic Chemistry
#5119
- di-ester s
- en
Táirgtear trí aigéad tartrach (E 334) a eistearú le halcól stéaraile. Is é atá ann, den chuid is mó, an dé-eistear maraon le mionmhéideanna de mhonai-eistear, d'aigéad tartrach, agus d'alcól stéaraile saor.
Produced by the esterification of tartaric acid (E 334) with stearyl alcohol, consisting chiefly of the di-ester with minor amounts of mono-ester, tartaric acid and free stearyl alcohol.
- Ceimic Chemistry
#7026
Eistir aigéadacha aicéiteacha de mhonai-agus de dhé-ghlicrídí d'aigéid shailleacha.
Acetic acid esters of mono-and diglycerides of fatty acids.
- Bithcheimic Biochemistry
#2312
Monai-agus dé-ghlicrídí d'aigéid shailleacha; eistir aigéadacha lachtacha de mhonai-agus de dhé-ghlicrídí d'aigéid shailleacha, siúcraí eistir d'aigéid shailleacha, siúcraighlicrídí, eistir pholaigliocrólacha d'aigéid shailleacha; eistir phropán-l,2- dé-ól d'aigéid shailleacha.
Mono-and di-glycerides of fatty acids; lactic acid esters of mono-and di- glycerides of fatty acids; sucrose esters of fatty acids; sucroglycerides polyglycerol esters of fatty acids; propane-1,2-diol esters of fatty acids.
- Ceimic Chemistry
#1663
a colourless soluble pungent gas produced by burning sulphur, both an oxidizing and a reducing agent and is used in the manufacture of sulphuric acid, the preservation of a wide range of foodstuffs
I gcás gur mó ná 10 mg an líotar an cion dé-ocsaíd sulfair, úsáídfear na focail "cóireáilte le leasaitheach" nó "cóireáilte le leasaitheach ceadaithe" (nó an chomhbhrí i mBéarla) nó ráiteas comhéifeachta ar an bpacáiste nó ar an gcoimeádán ina bhfuíl an táirge, nó ar lipéad ceangailte den phacáiste nó den choimeádán sin, agus beidh na focail nó an ráiteas sin doscriosta, inléite go réidh agus i litreacha idirdhealaithe den dath agus den mhéid chéanna.
In case the sulphur dioxide content is greater than 10mg per litre, the words "contains preservative" or "contains permitted preservative" (or the equivalent in the Irish language) or a statement to the like effect shall be used on the package or container which contains the product, or on a label attached to such package or container, and such words or statement shall be indelible, readily legible and in distinctive characters of uniform colour and size.
- Ceimic Chemistry
#5126
- dé-ól iarmh
- ga
- diol suff
- en
Eistir aigéid shailligh lachtalaithe de ghliocról agus de phropán-1 2-dé-ol.
Lactylated fatty acid esters of glycerol and propane-1, 2-diol.
- Ceimic Chemistry
#485
Ní bheidh sna damhnaí dathúcháin orgánacha sulfónáitithe substaintí is inúscaithe trí eitéar dé-eitile de bhreis ar 0.2%.
Sulphonated organic colouring matters shall not contain more than 0.2% of substances extractable by diethyl ether.
- Ceimic Chemistry
#488
Cuirtear 10 ml d'éitear dé-isopeintile sa scarthóir agus téitear an flaigín go réidh sa chochall téite leictreach go dtí go bhfiuchann an meascán.
10 ml. of di-isopentyl ether are placed in the separator and the flask is heated gently in the electrically controlled heating mantle until the mixture boils.
- Ceimic Chemistry
#6500
the potassium salt of phosphoric acid, [appearing under the form of] colorless crystals or [of a] white powder, soluble in water and insoluble in alcohol, [used as a] buffer, [a] sequestrant and [a] baking powder
- Ceimic Chemistry
- Leigheas Medicine
#494
often referred to as DSS, Aerosol OT or AOT – is a common ingredient in consumer products, especially laxatives of the stool softener type
- Tionscal an Bhia, na Dí agus an Tobac Food, Drink and Tobacco Industry
#2116
purified water that has been boiled vigorously for 5 minutes or more [Foinse: bunaithe ar: www.mondofacto.com]
Déan tuairim 5g a chroitheadh le 40 ml d'uisce atá saor ó dhé-ocsaíd charbóin ar feadh 20 nóiméad agus lártheifnigh.
Shake about 5 g with 40 ml of carbon dioxide free water for 20 minutes and centrifuge.