AGRI-FOODSTUFFS|beverages and sugar|beverage|alcoholic beverage|wine
- fíon leath-thirim Tagairt Téarmeolaithe COM-GA
- ga
- fíon <i>demi-sec</i> Tagairt Téarmeolaithe COM-GA
- ga
- fíon meánghéar Tagairt "Liosta agus tuairisc de na comhaid i gCód OIV um Chleachtais Fíoneolaíochta dá dtagraítear in Airteagal 3(2) de Rialachán Tarmligthe (AE) 2019/934 ón gCoimisiún"
- ga
- meántirim Tagairt "Foilsiú teachtaireachta maidir le leasú caighdeánach a fhormheas, ar leasú é ar an tsonraíocht táirge le haghaidh ainm in earnáil an fhíona, dá dtagraítear in Airteagal 17(2) agus (3) de Rialachán Tarmligthe (AE) 2019/33 ón gCoimisiún 2023/C 51/06"
- ga
- medium dry wine | demi-sec wine | semi-dry wine
- en
- Sainmhíniú "wine with a residual sugar content in excess of the maximum set for dry wine (usually 4 grams per litre), but not exceeding 12 grams per litre" Tagairt "COM-EN, based on:Regulation (EC) No 753/2002 laying down certain rules for applying Regulation (EC) No 1493/1999 as regards the description, designation, presentation and protection of certain wine sector products"
- Nóta Where the minimum total acidity has been set by the Member State for wines produced in their territory, residual sugar content may not exceed 18 grams per litre.