#2913913
(ar a dtugtar freisin: Sepah Nir;
(a.k.a. Sepah Nir;
(ar a dtugtar freisin: Sepah Nir;
(a.k.a. Sepah Nir;
(ar a dtugtar freisin: Sepah Nir;
(a.k.a. Sepah Nir;
“I gcás ina n-eascraíonn aon amhras as an scrúdú orgánaileipteach go gcuirtear éisc a ndearnadh a reo roimhe seo i láthair ar bhonn tráchtála mar éisc úr, féadfaidh samplaí a thógáil chun críoch fíorúcháin agus féadfar iad a chur faoi réir tástálacha saotharlainne amhail an tástáil Hiodrocsaiaicil-dihidrigionáis chomheinsím A (HADH), histeolaíocht, speictreascópacht ultraivialait-infheicthe-neas-infridhearg (UV-VIS/NIR) agus íomháú hipirspeictreach.”
‘When the organoleptic examination gives rise to any doubt that previously frozen fish is commercially presented as fresh, samples may be taken for verification purposes and subjected to laboratory tests such as the Hydroxyacyl-coenzyme A dehydrogenase (HADH) test, histology, ultraviolet–visible–near–infrared (UV-VIS/NIR) spectroscopy and hyperspectral imaging.’