#2124019
Próitéáis séirín (EC 3.4.21.-)
Serine protease (EC 3.4.21.-)
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#2124028
Próitéáis séirín (EC 3.4.21.-) arna tháirgeadh ag Bacillus licheniformis DSM 19670
Serine protease (EC 3.4.21.-) produced by Bacillus licheniformis DSM 19670
#3232657
12 % i gcoibhneas leis an luach is airde, i gcás an chion iomláin den aimíonaigéad séirín;
12 % relative to the higher value, for total serine amino acid,
#3232664
35 % i gcoibhneas leis an luach is airde, le haghaidh aimíonaigéid iomlána i gcás vailín agus seirín;
35 % relative to the higher value, for total amino acids in case of valine and serine,
#2123981
I gcomhréir le hAirteagal 7 de Rialachán (CE) Uimh. 1831/2003, cuireadh isteach iarratas ar údarú ullmhóide próitéáise séirín arna táirgeadh ag Bacillus licheniformis (DSM 19670).
In accordance with Article 7 of Regulation (EC) No 1831/2003, an application was submitted for the authorisation of a preparation of serine protease produced by Bacillus licheniformis (DSM 19670).
#2123990
Léiríonn an measúnú ar phróitéáis séirín arna táirgeadh ag Bacillus licheniformis DSM 19670 go gcomhlíontar na coinníollacha maidir le húdarú dá bhforáiltear in Airteagal 5 de Rialachán (CE) Uimh. 1831/2003.
The assessment of serine protease produced by Bacillus licheniformis DSM 19670 shows that the conditions for authorisation, as provided for in Article 5 of Regulation (EC) No 1831/2003, are satisfied.
#2124021
Ullmhóid sholadach agus leachtach próitéáise séirín (EC 3.4.21.-) arna táirgeadh ag Bacillus licheniformis DSM 19670 a bhfuil gníomhaíocht íosta 75000 PROT/g
Solid and liquid preparation of serine protease (EC 3.4.21.-) produced by Bacillus licheniformis DSM 19670 having a minimum activity of 75000 PROT/g
#2124030
Maidir le gníomhaíocht próitéáise séirín atá sa bhreiseán beathaithe, sna réamh-mheascáin, i mbeatha chumaisc agus in ábhair bheathaithe a chainníochtú:
For the quantification of the serine protease activity in the feed additive, premixtures, compound feed and feed materials:
#2124031
modh dathmhéadrach atá bunaithe ar imoibriú einsímeach próitéáise séirín ar an tsubstráit Suc-Ala-Ala-Pro-Phe-pNA.
colourimetric method based on the enzymatic reaction of serine protease on the Suc-Ala-Ala-Pro-Phe-pNA substrate.
#2730699
Déantar an hidrealú agus úsáid á baint as meascán einsímí d’inpheiptíodáis séirín agus de mhiotalapróiteáis.
The hydrolysis is carried out with the use of an enzyme mixture of a serine endopeptidase and a metalloprotease.
#3232448
Tá sé infheidhme maidir leis na haimíonaigéid seo a leanas: cistín (cistéin), meitiainín, lísín, tréóinín, alainín, argainín, aigéad aspartach, aigéad glútamach, glicín, histidín, isileoicín, leoicín, feiniolalainín, próilín, séirín, tirisín agus vailín.
It is applicable to the following amino acids: cyst(e)ine, methionine, lysine, threonine, alanine, arginine, aspartic acid, glutamic acid, glycine, histidine, isoleucine, leucine, phenylalanine, proline, serine, tyrosine and valine.
#2104180
Tabharfar fógra láithreach don Choimisiún maidir le cásanna de TSE a fhaightear i ngabhair de ghéinitíopaí a ionchódaíonn séirín (S) nó aigéad aspartach (D) ar ailléil amháin ar a laghad ag códón 146, agus/nó lísín (K) ar ailléil amháin ar a laghad ag códón 222.”
TSE cases found in goats of genotypes which encode serine (S) or aspartic acid (D) on at least one allele at codon 146 and/or lysine (K) on at least one allele at codon 222, shall immediately be reported to the Commission.’;
#2123974
maidir le húdarú próitéáise séirín arna táirgeadh ag Bacillus licheniformis DSM 19670 mar bhreiseán beathaithe le haghaidh sicíní lena ramhrú (sealbhóir an údaraithe: DSM Nutritional Products Ltd., atá á ionadú san Aontas ag DSM Nutritional Products Sp. z o.o.)
concerning the authorisation of serine protease produced by Bacillus licheniformis DSM 19670 as a feed additive for chickens for fattening (holder of the authorisation: DSM Nutritional Products Ltd., represented in the Union by DSM Nutritional Products Sp. z o.o.)
#2123983
Baineann an t-iarratas sin le húdarú próitéáise séirín arna táirgeadh ag Bacillus licheniformis (DSM 19670) mar bhreiseán beathaithe le haghaidh sicíní lena ramhrú, ar breiseán é atá le haicmiú i gcatagóir na mbreiseán “breiseáin zóiteicniúla” agus san fheidhmghrúpa “feabhsaitheoirí díleáiteachta”.
That application concerns the authorisation of serine protease produced by Bacillus licheniformis (DSM 19670) as a feed additive for chickens for fattening, to be classified in the additive category ‘zootechnical additives’ and in the functional group ‘digestibility enhancers’.
#2123984
Chinn an tÚdarás Eorpach um Shábháilteacht Bia (“an tÚdarás”) ina thuairim an 27 Eanáir 2021 nach bhfuil tionchar díobhálach ag próitéáis séirín arna táirgeadh ag Bacillus licheniformis DSM 19670 ar shláinte ainmhithe, ar shábháilteacht an tomhaltóra ná ar an gcomhshaol faoi na coinníollacha úsáide atá beartaithe.
The European Food Safety Authority (‘the Authority’) concluded in its opinion of 27 January 2021 that, under the proposed conditions of use, serine protease produced by Bacillus licheniformis DSM 19670 does not have an adverse effect on animal health, consumer safety or the environment.
#2343275
Tar éis na céime cóireála teasa, déantar an hidrealú ag pH idir 7.5 agus 8.5 agus ag teocht idir 55 agus 70 C trí mheascán einsímí d’ionpheiptíodáis séiríne agus coimpléacs próitéáise/peiptíodáise.
Following the heat-treatment step, the hydrolysis is carried out at a pH of 7,5 to 8,5 and a temperature of 55 to 70 °C with the use of an enzyme mixture of a serine endopeptidase and a protease/peptidase complex.
#2376905
Tá Rialachán Cur Chun Feidhme (AE) 2021/1426 ón gCoimisiún an 31 Lúnasa 2021 maidir le húdarú próitéáise séirín arna táirgeadh ag Bacillus licheniformis DSM 19670 mar bhreiseán beathaithe le haghaidh sicíní lena ramhrú (sealbhóir an údaraithe: DSM Nutritional Products Ltd. atá á ionadú san Aontas ag DSM Nutritional Products Sp. z o.o.) le hionchorprú i gComhaontú LEE.
Commission Implementing Regulation (EU) 2021/1426 of 31 August 2021 concerning the authorisation of serine protease produced by Bacillus licheniformis DSM 19670 as a feed additive for chickens for fattening (holder of the authorisation: DSM Nutritional Products Ltd., represented in the Union by DSM Nutritional Products Sp. z o.o.) is to be incorporated into the EEA Agreement.
#2376917
32021 R 1426: Rialachán Cur Chun Feidhme (AE) 2021/1426 ón gCoimisiún an 31 Lúnasa 2021 maidir le húdarú próitéáise séirín arna táirgeadh ag Bacillus licheniformis DSM 19670 mar bhreiseán beathaithe le haghaidh sicíní lena ramhrú (sealbhóir an údaraithe: DSM Nutritional Products Ltd. atá á ionadú san Aontas ag DSM Nutritional Products Sp. z o.o.) (IO L 307, 1.9.2021, lch. 17).”
32021 R 1426: Commission Implementing Regulation (EU) 2021/1426 of 31 August 2021 concerning the authorisation of serine protease produced by Bacillus licheniformis DSM 19670 as a feed additive for chickens for fattening (holder of the authorisation: DSM Nutritional Products Ltd., represented in the Union by DSM Nutritional Products Sp. z o.o.) (OJ L 307, 1.9.2021, p. 17).’
#2730690
Tar éis na céime cóireála teasa, déantar an hidrealú ag pH ó 7,5 go 8,5 agus ag teocht 55 go 70 °C agus úsáid á baint as meascán einsímí d’inpheiptíodáis séirín agus coimpléasc próitéáise/peiptíodáise.
Following the heat-treatment step, the hydrolysis is carried out at a pH of 7,5 to 8,5 and a temperature of 55 to 70 °C with the use of an enzyme mixture of a serine endopeptidase and a protease/peptidase complex.
#3232616
Chun tréóinín agus séirín a dheighilt, an cóimheas airde idir gleannta agus beanna atá ag an gceann is ísle den dá aimíonaigéad fhorluiteacha ar an gcrómatagram, ní mór gan é a bheith níos mó ná 2:10 (mura ndéantar ach cistín (cistéin), meitiainín, tréóinín agus lísín a chinneadh, déanfaidh deighilt neamh-leordhóthanach ó bhuaiceanna cóngaracha dochar don chinntiúchán).
For separation of threonine-serine the valley:peak height ratio of the lower of the two overlapping amino acids on the chromatogram must not exceed 2:10 (if only cyst(e)ine, methionine, threonine and lysine are determined, insufficient separation from adjoining peaks will adversely influence the determination).