SCIENCE|natural and applied sciences|life sciences
- EHEC Reference Faomhadh an téarma seo mar chuid de Thionscadal Lex
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- Escherichia coli eintrea-fhuilreatha Reference Faomhadh an téarma seo mar chuid de Thionscadal Lex
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- enterohaemorrhagic Escherichia coli | enterohemorrhagic | EHEC
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- Definition "subset of the STEC [ IATE:3535455 ] group that has been implicated in the clinical illness haemorrhagic colitis [ IATE:1532109 ] or the potentially fatal haemolytic uremic syndrome [ IATE:261917 ]" Reference "BioControl. Food Safety Insider: Solutions in Rapid Microbiology. Pathogenic Non-O157 Escherichia coli http://www.rapidmethods.com/GDS-STEC-Food-Safety-Insider.pdf [22.7.2011]"
- Comment "It is transmitted to humans primarily through consumption of contaminated foods, such as raw or undercooked ground meat products and raw milk.For more information, see: WHO. Enterohaemorrhagic Escherichia coli (EHEC) Fact sheet N°125 (Revised May 2005) http://www.who.int/mediacentre/factsheets/fs125/en/ [6.6.2011]"