SOCIAL QUESTIONS|health|nutrition · AGRICULTURE, FORESTRY AND FISHERIES|fisheries|fishery resources|mollusc · AGRICULTURE, FORESTRY AND FISHERIES|fisheries|aquaculture|shellfish farming
- sliogiasc Reference Faomhadh an téarma seo mar chuid de Thionscadal Lex
- ga
- Context 'Nuair a bhí mé faoin uisce b’iomaí iasc agus sliogiasc a ghluais thar bráid, gach ceann acu ar na héisc is gile agus is ildaite dá bhfaca mé riamh. Bhí fásra mara agus an mhórsceir le feiceáil go soiléir faoin uisce freisin ach níl cead ag na turasóirí lámh a leagan orthu toisc a leochailí is atá siad.' Reference "I mBád Aeir Chuig Sceir Mhór na hAstráile', http://www.beo.ie/alt-i-mbad-aeir-chuig-sceir-mhor-na-hastraile.aspx [22.3.2016]"
- Meeresfrüchte
- de
- Definition alle essbaren Meerestiere, die keine Wirbeltiere sind Reference "Wikipedia, s. v. „Meeresfrüchte“, http://de.wikipedia.org/wiki/Meeresfr%C3%BCchte (13.6.2014)"
- Comment Typische Meeresfrüchte sind Muscheln und Wasserschnecken, Tintenfische und Kalmare, Garnelen, Krabben, Langusten und Hummer
- shellfish | shell fish
- en
- Definition "exoskeleton-bearing aquatic invertebrates used as food, including various species of molluscs, crustaceans, and echinoderms" Reference "Wikipedia > Shellfish (6.4.2021)"
- Comment Molluscs used as a food source by humans include many species of clams, mussels, oysters, winkles, and scallops. Some crustaceans that are commonly eaten are shrimp, lobsters, crayfish, and crabs. Echinoderms are not as frequently harvested for food as molluscs and crustaceans; however, sea urchin roe is quite popular in many parts of the world, where the live delicacy is harder to transport.
- mollusques et crustacés | coquillages
- fr
- Definition petits animaux aquatiques pourvus d'une carapace chitineuse ou d'une coquille Reference COM-FR
- Comment "L'anglais regroupe sous le terme générique de «shellfish» les crustacés [IATE:111917 ] tels que les langoustes et les mollusques [IATE:1114512 ] à coquille ou coquillages tels que les huîtres."