Gaois

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  1. AGRI-FOODSTUFFS|processed agricultural produce|fats
    dí-aigéadú Reference Faomhadh an téarma seo mar chuid de Thionscadal Lex
    ga
    Neutralisierung
    de
    deacidification
    en
    Definition reduction in free fatty acids (FFA) content in olive oil Reference "Ozan Nazim Ciftci, Deniz Ciftci and Ehsan Jenab. Potential Applications of Green Technologies in Olive Oil Industry (Chapter from the book Olive Oil - Constituents, Quality, Health Properties and Bioconversions), http://cdn.intechopen.com/pdfs-wm/27039.pdf [2.3.2017]"
    neutralisation
    fr
    Definition a pour objet de traiter l'huile d'olives démucilaginée par une solution de soude en vue d'en retirer les acides gras libres Reference Enc.intern.sciences et techniques