INDUSTRY|miscellaneous industries|refrigeration industry · INDUSTRY|electronics and electrical engineering|electrical engineering|household electrical appliance · ENERGY|energy policy|energy policy|energy saving
- urrann 4 réalta Reference Faomhadh an téarma seo mar chuid de Thionscadal Lex
- ga
- urrann reoiteora Reference Faomhadh an téarma seo mar chuid de Thionscadal Lex
- ga
- 4-star compartment | four-star compartment | freezer compartment | food freezer compartment
- en
- Definition "frozen compartment with a target temperature and storage conditions of - 18 °C and which fulfils the requirements for freezing capacity" Reference "Article 2(21), Regulation (EU) 2019/2019 laying down ecodesign requirements for refrigerating appliances pursuant to Directive 2009/125/EC and repealing Regulation (EC) No 643/2009"
- Comment "Regulation (EU) 2019/2019 entered into force on 25 December 2019, but does not apply until 1 March 2021. This concept is defined in more detail in Delegated Regulation (EU) No 1060/2010 as a compartment suitable for freezing at least 4.5 kg of foodstuffs per 100 l of storage volume, and in no case less than 2 kg, from ambient temperature down to - 18 °C over a period of 24 hours, which is also suitable for the storage of frozen food under three-star storage conditions, and may include two-star sections within the compartment. Delegated Regulation (EU) No 1060/2010 will be repealed (by Delegated Regulation (EU) 2019/2016) with effect from 1 March 2021, and the old definition will cease to apply. Delegated Regulation (EU) No 1060/2010 deals with 'household refrigerating appliances', while Regulation (EU) 2019/2019 deals with 'refrigerating appliances'. However, the scope of the two regulations is in fact very similar, since Regulation (EU) 2019/2019 does not apply to professional refrigerated storage cabinets and blast cabinets, with the exception of professional chest freezers; refrigerating appliances with a direct sales function; mobile refrigerating appliances; or appliances where the primary function is not the storage of foodstuffs through refrigeration."
- compartiment de congélation de denrées alimentaires | compartiment “quatre étoiles”
- fr
- Definition compartiment adapté à la congélation d'au moins 4,5 kg de denrées alimentaires pour 100 l de volume de stockage – et en aucun cas moins de 2 kg – pour une échelle de températures allant de la température ambiante à – 18 °C sur une période de 24 heures, également adapté au stockage de denrées alimentaires congelées dans des conditions de stockage «trois étoiles», et pouvant comporter des zones «deux étoiles» Reference "Règlement (CE) no 643/2009 de la Commission du 22 juillet 2009 portant modalités d’application de la directive 2005/32/CE du Parlement européen et du Conseil en ce qui concerne les exigences d’écoconception applicables aux appareils de réfrigération ménagers , JO L 191 du 23 juillet 2009 , http://eur-lex.europa.eu/LexUriServ/LexUriServ.do?uri=OJ:L:2009:191:0053:0068:FR:PDF"