Gaois

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2 results

  1. AGRI-FOODSTUFFS|food technology|food technology|food processing · INDUSTRY|chemistry · PRODUCTION, TECHNOLOGY AND RESEARCH|technology and technical regulations|industrial manufacturing
    glanadh oighir thirim Reference Faomhadh an téarma seo mar chuid de Thionscadal Lex
    ga
    roiseadh oighir thirim Reference Faomhadh an téarma seo mar chuid de Thionscadal Lex
    ga
    dry ice blasting | dry-ice blasting | dry ice cleaning | dry-ice cleaning
    en
    Definition form of carbon dioxide cleaning, where dry ice, the solid form of carbon dioxide, is accelerated in a pressurised air stream and directed at a surface in order to clean it Reference Wikipedia > Dry-ice blasting (23.12.2020)
    Comment Dry ice blasting is nonabrasive, non-conductive, nonflammable, and non-toxic.
  2. INDUSTRY|chemistry · PRODUCTION, TECHNOLOGY AND RESEARCH|technology and technical regulations|materials technology
    oighear tirim Reference Faomhadh an téarma seo mar chuid de Thionscadal Lex
    ga
    Kohlensäureeis | Trockeneis
    de
    Definition festes Kohlenstoffdioxid, das dem Wassereis ähnlich sieht, aber wesentlich kälter ist und andere Eigenschaften hat Reference Chemielexikon > Trockeneis (1.12.2020)
    dry ice | carbon dioxide snow | solid carbon dioxide | carbonic snow
    en
    Definition solid form of carbon dioxide that is used primarily as a cooling agent Reference COM-Terminology Coordination, based on Wikipedia, 'dry ice' (14.5.2020)
    neige carbonique | glace carbonique | carboglace | glace sèche
    fr
    Definition nom donné au dioxyde de carbone sous forme solide Reference Futura Sciences > Définitions > Glace sèche (6.7.2020)
    Comment La neige ou glace carbonique a pour particularité de ne pas former de gouttelettes en se réchauffant: elle ne passe pas à l'état liquide mais directement à l'état gazeux (elle se sublime).Grâce à ses propriétés uniques, elle est utilisée de nombreuses manières dans les domaines médical et technologique (par exemple, elle permet de refroidir des choses qui ne doivent pas entrer en contact avec des liquides).