AGRICULTURE, FORESTRY AND FISHERIES|agricultural activity|animal nutrition|animal feedingstuffs|manufactured feedingstuffs · AGRI-FOODSTUFFS|processed agricultural produce|protein products
- próitéin phlandúil Reference "Rialachán (AE) 2017/2393"
- ga
- Context '...d'fhonn spreagadh breise a thabhairt do tháirgeadh próitéiní plandúla san Aontas ar bhealach atá fónta ó thaobh an gheilleagair agus an chomhshaoil de.' Reference "Rialachán (AE) 2017/2393"
- próitéin phlandabhunaithe Reference "Comhairle-GA, bunaithe ar 'próitéiní planda-bhunaithe' in Dearbhú Versailles"
- ga
- pflanzliches Eiweiß | Pflanzenprotein | Eiweiß pflanzlichen Ursprungs
- de
- Definition Protein aus Pflanzen, wobei Sojabohnen, Leguminosen (Getreide und Futter) und Ölsaaten besonders eiweißreich sind Reference "Council-DE, vgl. Europäische Kommission > Lebens- und Nahrungsmittel, Landwirtschaft, Fischerei > Pflanzen und Pflanzenerzeugnisse > Pflanzliche Erzeugnisse > Getreide > Entwicklung von Pflanzenproteinen (8.4.2022)"
- plant-based protein | plant protein | vegetable protein
- en
- Definition protein found in plants, especially in high-protein plant sources1 used as food or livestock feed Reference "Council-EN based on:- Market developments and policy evaluation aspects of the plant protein sector in the EU - Final report, European Commission, November 2018 (8.3.2022)- 'Plant Proteins' (8.3.2022), Faculty Collaboration Database, Medical College of Wisconsin"
- Comment 1 These can include pulses, soya, nuts, seeds, certain grains and peas. Pulses are a large group of protein-rich plants, which include chickpeas, lentils, beans (such as black, kidney and adzuki beans) and split peas. Seeds include oil seeds such as rapeseed, sunflower, soya bean and linseed. Potatoes and some other vegetables also contain protein, including broccoli, kale, asparagus and mushrooms. Processed foods such as tempeh, tofu and texturized vegetable protein (TVP) contain plant-based protein and are made with soy beans, while seitan, another processed food , contains plant-based protein made from wheat gluten. Legume fodder crops are used for livestock feed, with forage legumes include mainly alfalfa, clover, and sainfoin.
- protéine d'origine végétale | protéine végétale
- fr
- Definition protéine issue de plantes (racine, tige, feuille, fleur, fruit, graine) et d'algues particulièrement riches en protéines, destinée à l'alimentation humaine ou animale Reference "Conseil-FR, d'après:- Aquaportail.com > Dictionnaire > Lexique mots en P > Protéine végétale (9.3.2022)- Site du ministère français de l'agriculture et de l'alimentation, Dossier de presse «La stratégie nationale protéines végétales (1.4.2022)», décembre 2020"
- Comment Parmi les sources végétales riches en protéines figurent les légumineuses, les noix, les graines et les fruits. Les légumineuses ont une concentration plus élevée en acides aminés et sont des sources de protéines plus complètes que les céréales et les grains entiers.