Gaois

A collection of legal and legislative terms in Irish extracted from the European Union’s multilingual terminology database. More information »

AGRI-FOODSTUFFS|food technology|food additive · INDUSTRY|chemistry|chemical compound
dubh lonrach BN Reference Faomhadh an téarma seo mar chuid de Thionscadal Lex
ga
E151 Reference Faomhadh an téarma seo mar chuid de Thionscadal Lex
ga
Brillantschwarz BN | Schwarz PN
de
brilliant black PN | black PN | CI food black 1
en
Definition water soluble synthetic black diazo dye consisting essentially of tetrasodium 4-acetamido-5-hydroxy-6-[7-sulfonato-4-(4-sulfonatophenylazo)-1-naphthylazo]naphthalene-1,7-disulfonate, but calcium and potassium salts are allowed as well Reference "COM-Terminology Coordination, based on:FAO/WHO Food Standards. Codex Alimentarius. JECFA. BRILLIANT BLACK PN, http://www.fao.org/ag/agn/jecfa-additives/specs/Monograph1/Additive-058.pdf [13.2.2014]"
Comment When used as a food dye, its E number is E151. It is used in food decorations and coatings, desserts, sweets, ice cream, mustard, red fruit jams, soft drinks, flavored milk drinks, fish paste, lumpfish caviar and other foods
E151 | noir brillant BN | colorant alimentaire noir CI 1
fr
E 151
mul