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27 results

  1. SCIENCE|natural and applied sciences|life sciences · ENVIRONMENT|natural environment|wildlife · AGRICULTURE, FORESTRY AND FISHERIES|fisheries
    sliogán dinge bandach Reference Faomhadh an téarma seo mar chuid de Thionscadal Lex
    ga
    Sägezähnchen | gebänderte Strumpfmuschel | gebänderte Sägemuschel | gebänderte Dreiecksmuschel
    de
    Comment "Die Art Donax vittatus ist bisher nicht in EU-Rechtstexten vorgekommen. Die deutsche Übersetzung ""Sägezähnchen"" hat jedoch zur Verwechslung dieser Art mit Donacilla corneay IATE:3570327 geführt."
    banded wedge shell | banded donax
    en
    donace des canards | flion | olive | haricot de mer | vanneau | lavagnon | trialle | donax des canards | lavignon
    fr
    Comment Petit coquillage bivalve de la famille des Donacidés.
    Donax vittatus
    la
    DNI
    mul
  2. AGRICULTURE, FORESTRY AND FISHERIES
    clár um shaothrú ológ Reference Ionstraim Aontachais 1979, Iar. II, IO L 291/79, lch. 119
    ga
    Ölkartei
    de
    Comment XREF: vgl. Karte GIS;MISC: Soll durch das Geographische Informationssystem (GIS) für den Olivenanbau ersetzt werden (vgl. 9431/00, SS.5/6)
    (olive) oil register | register of olive cultivation | olive grove register | olive cultivation register
    en
    Comment "SYN/ANT: and OJ L 360/80, p. 15, but if you are not actually quoting from the OJ, ""olive cultivation register"" seems a neater way of referring to it."
    casier oléicole
    fr
  3. AGRICULTURE, FORESTRY AND FISHERIES|agricultural activity|agricultural product · AGRI-FOODSTUFFS|processed agricultural produce|fats
    éadrom Reference "Faofa ag an gCoiste Téarmaíochta, www.tearma.ie ;Faomhadh an téarma seo mar chuid de Thionscadal Lex"
    ga
    leicht
    de
    Definition in Bezug auf Olivenöle und Oliventresteröle verwendetes Attribut für die Intensität der Wahrnehmung, wenn der Median kleiner als 3 ist Reference "Council-DE, vgl. Durchführungsverordnung (EU) 2016/1227 der Kommission zur Änderung der Verordnung (EWG) Nr. 2568/91 über die Merkmale von Olivenölen und Oliventresterölen sowie die Verfahren zu ihrer Bestimmung, Anh.II (ABl. L_202/2016) CELEX:32016R1227/DE"
    delicate | delicate oil | delicate olive oil
    en
    Definition in relation to olive oil or olive-residue oil, having low intensity of a particular attribute, i.e. when the median of the attribute (fruity, bitter or pungent) is less than 3 Reference "Council-EN, based on: Commission implementing Regulation (EU) 2016/1227 amending Regulation (EEC) No 2568/91 on the characteristics of olive oil and olive-residue oil and on the relevant methods of analysis CELEX:32016R1227/EN"
  4. TRANSPORT · TRANSPORT|land transport|land transport · AGRICULTURE, FORESTRY AND FISHERIES
    ola olóige inite Reference Faomhadh an téarma seo mar chuid de Thionscadal Lex
    ga
    Olivenöl | Olivenspeiseöl
    de
    edible olive oil
    en
    huile d'olive comestible
    fr
    Definition les huiles extraites à chaud de ce qui reste dans les scourtins (à l'aide de solvants volatils) donnent, mélangées aux huiles vierges et aux huiles pures raffinées, l'huile d'olive comestible Reference dict.des aliments
  5. AGRI-FOODSTUFFS|processed agricultural produce|fats|vegetable fats|vegetable oil|olive oil · TRADE|tariff policy|tariff policy|tariff quota
    ola olóige úríon Reference "Rialachán (AE) Uimh. 1308/2013 lena mbunaítear comheagrú na margaí i dtáirgí talmhaíochta agus lena n-aisghairtear Rialacháin (CEE) Uimh. 922/72, (CEE) Uimh. 234/79, (CE) Uimh. 1037/2001 agus (CE) Uimh. 1234/2007 ón gComhairle, CELEX:02013R1308-20201229/GA ;Faomhadh an téarma seo mar chuid de Thionscadal Lex"
    ga
    Definition ola olóige íon ag a bhfuil uas-aigéadacht shaor, i dtéarmaí aigéid oiléaigh, de 0,8 g in aghaidh 100 g, agus a gcomhlíonann a saintréithe eile iad siúd atá leagtha síos don chatagóir seo Reference "Rialachán (AE) Uimh. 1308/2013 lena mbunaítear comheagrú na margaí i dtáirgí talmhaíochta agus lena n-aisghairtear Rialacháin (CEE) Uimh. 922/72, (CEE) Uimh. 234/79, (CE) Uimh. 1037/2001 agus (CE) Uimh. 1234/2007 ón gComhairle, CELEX:02013R1308-20201229/GA"
    natives Olivenöl extra
    de
    Definition Natives Olivenöl mit einem Gehalt an freien Fettsäuren, berechnet als Ölsäure, von höchstens 0,8 g je 100 g sowie den sonstigen für diese Kategorie vorgesehenen Merkmalen Reference "VO 865/2004 über die gemeinsame Marktorganisation für Olivenöl und Tafeloliven, Anh.I (ABl.L_161/2004, S.97) http://eur-lex.europa.eu/LexUriServ/site/de/oj/2004/l_161/l_16120040430de00970127.pdf (13.11.2006)"
    Comment "XREF: ""natives Olivenöl"" IATE:750665 ; DIV: hym 31/10/2002; UPD: AKO 13/11/2006"
    extra virgin olive oil
    en
    Definition virgin olive oil having a maximum free acidity in terms of oleic acid, of 0,8 g per 100 g, the other characteristics of which comply with those laid down by the Commission for this category Reference "Regulation (EU) No 1308/2013 of the European Parliament and of the Council of 17 December 2013 establishing a common organisation of the markets in agricultural products"
    huile d'olive vierge extra
    fr
    Comment "Il existe trois classes d'huile d'olive viergea) huile d'olive vierge extrab) huile d'olive vierge [IATE:750665 ]c) huile d'olive lampante [IATE:750668 ]."
  6. AGRI-FOODSTUFFS|plant product|oleaginous plant · INTERNATIONAL RELATIONS|international affairs|international agreement
    an Comhaontú Idirnáisiúnta maidir le hOla Olóige agus Ológa Boird, 1986 Reference Faomhadh an téarma seo mar chuid de Thionscadal Lex
    ga
    Internationales Übereinkommen von 1986 über Olivenöl und Tafeloliven
    de
    Comment XREF: Ersetzt das Internationale Olivenöl-Übereinkommen von 1979 (ABl. L327/79, S.1)MISC: Genf, 01.07.1986.
    International Agreement on Olive Oil and Table Olives, 1986
    en
    Comment "Succeeded by the International Agreement on Olive Oil and Table Olives, 2005, and subsequently by the International Agreement on Olive Oil and Table Olives, 2015"
    Accord international de 1986 sur l'huile d'olive et les olives de table
    fr
    Comment MISC: Signature: 1986.07.01 Genève
  7. INTERNATIONAL RELATIONS|international affairs|international agreement · AGRICULTURE, FORESTRY AND FISHERIES
    an Comhaontú Idirnáisiúnta maidir le hOla Olóige Reference Faomhadh an téarma seo mar chuid de Thionscadal Lex
    ga
    Internationales Olivenöl-Übereinkommen | IOÜ
    de
    Definition Genf, 20.4.1963; Genf, 30.3.1979 Reference ---
    Comment MISC: aus EG-Wörterverzeichnis.
    International Olive Oil Agreement | IOOA
    en
    Comment "The first International Olive Oil Agreement (IOOA) was adopted on 17 October 1955. The prime aim of the first IOOA was to stimulate the international coordination of production, industrialization and marketing policies in the olive sector and to stabilize and expand trade in olive oil. The first Agreement was followed by three subsequent Agreements of 1963, 1979, and 1986. The 1986 Agreement marked a milestone in the IOC life covering for the first time, not only olive oil but also table olives (see the International Agreement on Olive Oil and Table Olives, 1986)."
    Accord international sur l'huile d'olive | AIHO
    fr
  8. AGRI-FOODSTUFFS|processed agricultural produce|fats|vegetable fats|vegetable oil|olive oil · AGRICULTURE, FORESTRY AND FISHERIES|agricultural activity|crop production|olive-growing
    ola olóige Reference Faomhadh an téarma seo mar chuid de Thionscadal Lex
    ga
    Context 'Ciallaíonn 'ola olóige - a chomhdhéantar d'olaí olóige scagtha agus d'olaí olóige íona' ola olóige a fhaightear trí ola olóige scagtha a mheascadh le hola olóige íon seachas ola olóige lampante, ag a bhfuil cion aigéadachta saoire, a shloinntear mar aigéad oiléach, nach mó ná 1 g in aghaidh 100 g, agus a gcomhlíonann a saintréithe eile iad siúd a leagtha síos don chatagóir seo ag an gCoimisiún i gcomhréir le hAirteagal 75(2).' Reference "Rialachán (AE) Uimh. 1308/2013 lena mbunaítear comheagraíocht na margaí i dtáirgí talmhaíochta agus lena n-aisghaitear Rialacháin (CEE)Uimhi 922/72. (CEE) Uimh. 234/79, (CE) Uimh. 1037/2001, agus (CE) Uimh. 1234/2007 ón gComhairle, CELEX:32013R1308/GA"
    Olivenöl
    de
    olive oil
    en
    Definition "oil extracted from the fleshy part of the ripened fruit of the olive tree, Olea europaea" Reference "Britannica > Olive oil (29.2.2024)"
    Comment "According to the International Agreement on Olive Oil and Table Olives, 2015, ‘Olive oil’ means the oil obtained solely from the fruit of the olive tree (Olea europaea L.), to the exclusion of oil obtained by solvent or re-esterification processes and of any mixture with oils of other kinds. It shall encompass the following designations: extra virgin olive oil, virgin olive oil, ordinary virgin olive oil, lampante virgin olive oil, refined olive oil and olive oil composed of refined olive oil and virgin olive oils."
    huile d'olive
    fr
    Definition huile obtenue par pressage d'olives arrivées à complète maturité Reference Dict.de l'agriculture,Larousse,1984
  9. AGRI-FOODSTUFFS|processed agricultural produce|fats|vegetable fats|vegetable oil|olive oil · TRADE|tariff policy|tariff policy|tariff quota
    ola olóige atá comhdhéanta d'olaí olóige scagtha agus olaí olóige íona Reference Faomhadh an téarma seo mar chuid de Thionscadal Lex
    ga
    Definition ola olóige a fhaightear trí ola olóige scagtha a mheascadh le hola olóige íon seachas ola olóige lampante, ag a bhfuil cion aigéadachta saoire, a shloinntear mar aigéad oiléach, nach mó ná 1 g in aghaidh 100 g, agus a gcomhlíonann a saintréithe eile Reference "Rialachán (AE) Uimh. 1308/2013 lena mbunaítear comheagraíocht na margaí i dtáirgí talmhaíochta agus lena n-aisghaitear Rialacháin (CEE)Uimhi 922/72. (CEE) Uimh. 234/79, (CE) Uimh. 1037/2001, agus (CE) Uimh. 1234/2007 ón gComhairle, CELEX:32013R1308/GA"
    olive oil composed of refined olive oils and virgin olive oils
    en
    Definition olive oil obtained by blending refined olive oil and virgin olive oil other than lampante olive oil, having a free acidity content, expressed as oleic acid, of not more than 1 g per 100 g and the other characteristics Reference "Regulation (EU) No 1308/2013 of the European Parliament and of the Council of 17 December 2013 establishing a common organisation of the markets in agricultural products "
  10. SCIENCE|natural and applied sciences|life sciences
    turtar mara Ridley an Aigéin Chiúin Reference Faomhadh an téarma seo mar chuid de Thionscadal Lex
    ga
    turtar glasbhuí Reference Faomhadh an téarma seo mar chuid de Thionscadal Lex
    ga
    turtar Ridley Reference Faomhadh an téarma seo mar chuid de Thionscadal Lex
    ga
    olive turtle | Pacific Ridley turtle | olive Ridley | olive ridley sea turtle | Pacific Ridley sea turtle
    en
    tortue bâtarde | tortue olivâtre
    fr
    Lepidochelys olivacea
    la
    Comment GPMLat (JAN89); AV (NOV08) [07-B093]
    LKV
    mul
  11. AGRI-FOODSTUFFS|processed agricultural produce|fats|vegetable fats|vegetable oil|olive oil · AGRICULTURE, FORESTRY AND FISHERIES|agricultural activity|crop production|olive-growing
    ola phrabhaite olóige Reference "Rialachán (AE) Uimh. 1308/2013 lena mbunaítear comheagraíocht na margaí i dtáirgí talmhaíochta agus lena n-aisghaitear Rialacháin (CEE)Uimhi 922/72. (CEE) Uimh. 234/79, (CE) Uimh. 1037/2001, agus (CE) Uimh. 1234/2007 ón gComhairle, CELEX:32013R1308/GA Faomhadh an téarma seo mar chuid de Thionscadal Lex"
    ga
    ola d'iarmhar ológ Reference "Cinneadh (AE) 2020/964 maidir leis an seasamh atá le glacadh thar ceann an Aontais Eorpaigh faoi chuimsiú Chomhairle Chomhaltaí Chomhairle Idirnáisiúnta na nOlóg a mhéid a bhaineann le caighdeáin trádála a bhfuil feidhm acu maidir le holaí olóige agus olaí prabhaite olóige, CELEX:32020D0964/GA Faomhadh an téarma seo mar chuid de Thionscadal Lex"
    ga
    Definition ola a fhaightear trí ola phrabhaite olóige scagtha a mheascadh le hola olóige íon seachas ola olóige lampante, ag a bhfuil cion aigéadachta saoire, a shloinntear mar aigéad oiléach, nach mó ná 1 g in aghaidh 100 g, agus a gcomhlíonann a saintréithe eile iad siúd atá leagtha síos don chatagóir seo Reference "Rialachán (AE) Uimh. 1308/2013 lena mbunaítear comheagraíocht na margaí i dtáirgí talmhaíochta agus lena n-aisghaitear Rialacháin (CEE)Uimhi 922/72. (CEE) Uimh. 234/79, (CE) Uimh. 1037/2001, agus (CE) Uimh. 1234/2007 ón gComhairle, CELEX:32013R1308/GA"
    Oliventresteröl
    de
    Definition Verschnitt von raffiniertem Oliventresteröl mit nativen Olivenölen, außer Lampantöl, mit einem Gehalt an freien Fettsäuren, berechnet als Ölsäure, von höchstens 1 g je 100 g sowie den sonstigen für diese Kategorie vorgesehenen Merkmalen Reference "Verordnung (EG) Nr. 1234/2007 des Rates vom 22. Oktober 2007 über eine gemeinsame Organisation der Agrarmärkte und mit Sondervorschriften für bestimmte landwirtschaftliche Erzeugnisse (Verordnung über die einheitliche GMO), Anhang XVI, CELEX:32007R1234/DE"
    olive-pomace oil | olive-residue oil
    en
    Definition oil obtained by blending refined olive-pomace oil and virgin olive oil other than lampante olive oil, having a free acidity content, expressed as oleic acid, of not more than 1 g per 100 g, and the other characteristics of which comply with those laid down by the Commission for this category Reference "Regulation (EU) No 1308/2013 of the European Parliament and of the Council of 17 December 2013 establishing a common organisation of the markets in agricultural products "
    Comment """Pomace"" means residue of olives after pressing (Webster's Third New International Dictionary)"
    huile de grignons d'olive
    fr
    Definition huile obtenue par assemblage d'huile de grignons d'olive raffinée et d'huile d'olive vierge, autre que lampante, dont l'acidité libre, exprimée en acide oléique, ne peut être supérieure à 1 g pour 100 g et dont les autres caractéristiques sont conformes à celles définies pour cette catégorie Reference "Règlement (CE) n° 1234/2007 portant organisation commune des marchés dans le secteur agricole et dispositions spécifiques en ce qui concerne certains produits de ce secteur (règlement OCM unique), ANNEXE XVI, CELEX:32007R1234/fr"
  12. AGRI-FOODSTUFFS|processed agricultural produce|fats|vegetable fats|vegetable oil|olive oil
    ola olóige scagtha Reference Faomhadh an téarma seo mar chuid de Thionscadal Lex
    ga
    Context 'Ola olóige a fhaightear trí ola olóige scagtha a mheascadh le hola olóige íon seachas ola olóige lampante, ag a bhfuil cion aigéadachta saoire, a shloinntear mar aigéad oiléach, nach mó ná 1 g in aghaidh 100 g, agus a gcomhlíonann a saintréithe eile iad siúd a leagtha síos don chatagóir seo ag an gCoimisiún i gcomhréir le hAirteagal 75(2).' Reference "Rialachán (AE) Uimh. 1308/2013 lena mbunaítear comheagrú na margaí i dtáirgí talmhaíochta agus lena n-aisghairtear Rialacháin (CEE) Uimh. 922/72, (CEE) Uimh. 234/79, (CE) Uimh. 1037/2001 agus (CE) Uimh. 1234/2007 ón gComhairle, CELEX:02013R1308-20201229/GA"
    Definition ola olóige a fhaightear trí ola olóige íon a scagadh, ag a bhfuil cion aigéadachta saoire, a shloinntear mar aigéad oiléach, nach mó ná 0,3 g in aghaidh 100 g Reference "Rialachán (AE) Uimh. 1308/2013 lena mbunaítear comheagrú na margaí i dtáirgí talmhaíochta agus lena n-aisghairtear Rialacháin (CEE) Uimh. 922/72, (CEE) Uimh. 234/79, (CE) Uimh. 1037/2001 agus (CE) Uimh. 1234/2007 ón gComhairle, CELEX:02013R1308-20201229/GA"
    raffiniertes Olivenöl
    de
    Definition durch Raffinieren von nativen Olivenölen gewonnenes Öl mit einem Gehalt an freien Fettsäuren, berechnet als Ölsäure, von höchstens 0,3 g je 100 g sowie den sonstigen für diese Kategorie vorgesehenen Merkmalen Reference "VO 865/2004 über die gemeinsame Marktorganisation für Olivenöl und Tafeloliven, Anh. I (ABl.L_161/2004, S.97) http://eur-lex.europa.eu/LexUriServ/site/de/oj/2004/l_161/l_16120040430de00970127.pdf (13.11.2006)"
    Comment UPD: hym 31/10/2002; AKO 13/11/2006
    refined olive oil
    en
    Definition olive oil obtained by refining virgin olive oil, having a free acidity content, expressed as oleic acid, of not more than 0,3 g per 100 g Reference "Regulation (EU) No 1308/2013 of the European Parliament and of the Council of 17 December 2013 establishing a common organisation of the markets in agricultural products "
    huile d'olive raffinée
    fr
    Definition """Huile d'olive obtenue par le raffinage d'huile d'olive vierge dont l'acidité libre, exprimée en acide oléique, ne peut être supérieure à 0,3 g pour 100 g et dont les autres caractéristiques sont conformes à celles définies pour cette catégorie.""" Reference "Règlement (CE) n° 865/2004 portant organisation commune des marchés dans le secteur de l'huile d'olive et des olives de table, Annexe I, http://eur-lex.europa.eu/LexUriServ/site/fr/oj/2004/l_161/l_16120040430fr00970127.pdf"