Gaois

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2 results

  1. AGRI-FOODSTUFFS|beverages and sugar|beverage|alcoholic beverage

    #674473

    IATE #756879
    biotáille fíona Reference Faomhadh an téarma seo mar chuid de Thionscadal Lex
    ga
    Context 'Ní dhéanfar biotáille fíona a bhlaistiú. Ní eisiafar leis seo modhanna traidisiúnta táirgthe.' Reference "Rialachán (CE) Uimh. 110/2008 maidir le sainmhíniú, tuairisc, cur i láthair, lipéadú agus cosaint sonraí geografacha deochanna biotáilleacha agus lena n-aisghairtear Rialachán (CEE) Uimh. 1576/89 ón gComhairle,CELEX:02008R0110-20190608/GA"
    Definition deoch bhiotáilleach: (i) ar trí dhriogadh ag níos lú ná 86 % toirte ar fhíon, nó ar fhíon a neartaíodh don driogadh, go heisiach a táirgeadh í nó trí athdhriogadh driogáite fíona ag níos lú ná 86 % toirte go heisiach a táirgeadh í, (ii) a bhfuil cainníocht de shubstaintí so-ghalaithe inti cothrom le 125 gram in aghaidh an heictilítir d'alcól 100 % toirte nó níos mó ná sin, (iii) a bhfuil uasmhéid meatánóil inti de 200 gram in aghaidh an heictilítir d'alcól 100 % toirte Reference "Rialachán (CE) Uimh. 110/2008 maidir le sainmhíniú, tuairisc, cur i láthair, lipéadú agus cosaint sonraí geografacha deochanna biotáilleacha agus lena n-aisghairtear Rialachán (CEE) Uimh. 1576/89 ón gComhairle,CELEX:02008R0110-20190608/GA"
    Weinbrand | Branntwein aus Wein
    de
    Definition "Dem Lexique de la vigne et du vin zufolge ist Branntwein ein ""alkoholhaltiges Getränk, das durch Destillation vergorener Früchte gewonnen"" wird (eau-de-vie), während Weinbrand einen Branntwein bezeichnet, ""dessen Alkohol ausschliesslich durch Destillation von Wein gewonnen wurde"" (eau-de-vie de vin). Die Definitionen in VO (EWG) 1576/89 zur Festlegung der allgemeinen Regeln für die Begriffsbestimmung, Bezeichnung und Aufmachung von Spirituosen (ABl.L 160/1989, S.1) stimmen nicht damit überein." Reference ---
    wine spirit | spirit distilled from wine
    en
    Definition "spirit drink which meets the following requirements:(i) it is produced exclusively by the distillation at less than 86 % vol. of wine, wine fortified for distillation or wine distillate;(ii) it has a volatile substances content equal to or exceeding 125 grams per hectolitre of 100 % vol. alcohol;(iii) it has a maximum methanol content of 200 grams per hectolitre of 100 % vol. alcohol." Reference "Regulation (EU) 2019/787 of 17 April 2019 on the definition, description, presentation and labelling of spirit drinks, the use of the names of spirit drinks in the presentation and labelling of other foodstuffs, the protection of geographical indications for spirit drinks, the use of ethyl alcohol and distillates of agricultural origin in alcoholic beverages, and repealing Regulation (EC) No 110/2008"
    eau-de-vie de vin
    fr
  2. AGRI-FOODSTUFFS|beverages and sugar|beverage|alcoholic beverage

    #678330

    IATE #1203266
    branda Reference Faomhadh an téarma seo mar chuid de Thionscadal Lex
    ga
    Context 'Is é 36 % an neart íosta alcóil de réir toirte a bheidh ag branda nó ag Weinbrand.' Reference "Rialachán (CE) Uimh. 110/2008 maidir le sainmhíniú, tuairisc, cur i láthair, lipéadú agus cosaint sonraí geografacha deochanna biotáilleacha agus lena n-aisghairtear Rialachán (CEE) Uimh. 1576/89 ón gComhairle, CELEX:02008R0110-20190608/GA"
    Weinbrand Reference Faomhadh an téarma seo mar chuid de Thionscadal Lex
    ga
    Context 'Is é 36 % an neart íosta alcóil de réir toirte a bheidh ag branda nó ag Weinbrand.' Reference "Rialachán (CE) Uimh. 110/2008 maidir le sainmhíniú, tuairisc, cur i láthair, lipéadú agus cosaint sonraí geografacha deochanna biotáilleacha agus lena n-aisghairtear Rialachán (CEE) Uimh. 1576/89 ón gComhairle, CELEX:02008R0110-20190608/GA"
    Definition deoch bhiotáilleach: (i) a dhéantar as biotáille fíona, bíodh driogáit fíona curtha léi nó ná bíodh, driogtha ag níos lú ná 94,8 % toirte, fad agus nach dtéann an driogáit sin thar uasmhéid 50 % d'ábhar alcóil an táirge dheiridh, (ii) a aibítear ar feadh bliana ar a laghad i gcoimeádáin dharach nó ar feadh sé mhí ar a laghad i gcascaí darach ar lú ná 1 000 lítear a dtoilleadh, (iii) a bhfuil cainníocht de shubstaintí so-ghalaithe inti atá cothrom le 125 gram in aghaidh an heictilítir d'alcól 100 % toirte nó níos mó ná sin, agus a fhaightear go heisiach ó dhriogadh nó athdhriogadh na n-amhábhar a úsáidtear, (iv) a bhfuil uasmhéid meatánóil inti de 200 gram in aghaidh an heictilítir d'alcól 100 % toirte Reference "Rialachán (CE) Uimh. 110/2008 maidir le sainmhíniú, tuairisc, cur i láthair, lipéadú agus cosaint sonraí geografacha deochanna biotáilleacha agus lena n-aisghairtear Rialachán (CEE) Uimh. 1576/89 ón gComhairle, CELEX:02008R0110-20190608/GA"
    Weinbrand
    de
    Definition 1) Branntwein aus der Destillation von Wein oder Traubentrestern 2) die Spirituose:1)die aus Branntwein mit oder ohne Weindestillat, das zu weniger als 94,8 % vol distilliert ist, gewonnen wird, sofern dieses Destillat höchtens 50 % des Alkoholgehalts des Fertigerzeugnisses nicht übersteigt und;2)die ein Eichenholzbehältern mindestens ein Jahr oder aber mindestens sechs Monate, wenn das Fassungsvermögen der Eichenfässer unter 1 000 Litern liegt, gereift ist;3)die einen Gehalt an flüchtigen Bestandteilen von 125 g/hl r.A.oder mehr ausschließlich aus der Destillation bzw. der erneuten Destillation der verwendeten Ausgangsstoffe aufweist;4)einen Höchstgehalt an Methanol von 200 g/hl r.A.aufweist Reference Zolltarif
    brandy | Weinbrand
    en
    Definition "spirit drink which meets the following requirements:(i) it is produced from wine spirit to which wine distillate may be added, provided that that wine distillate has been distilled at less than 94,8 % vol. and does not exceed a maximum of 50 % of the alcoholic content of the finished product;(ii) it has matured for at least:— one year in oak receptacles with a capacity of at least 1 000 litres each; or— six months in oak casks with a capacity of less than 1 000 litres each;(iii) it has a volatile substances content equal to or exceeding 125 grams per hectolitre of 100 % vol. alcohol, and derived exclusively from the distillation of the raw materials used;(iv) it has a maximum methanol content of 200 grams per hectolitre of 100 % vol. alcohol." Reference "Regulation (EU) 2019/787 on the definition, description, presentation and labelling of spirit drinks, the use of the names of spirit drinks in the presentation and labelling of other foodstuffs, the protection of geographical indications for spirit drinks, the use of ethyl alcohol and distillates of agricultural origin in alcoholic beverages, and repealing Regulation (EC) No 110/2008"
    brandy | Weinbrand
    fr
    Definition 1) eau-de-vie naturelle de vin ou de marc de raisin 2) la boisson spiritueuse:1)obtenue à partir d'eaux-de-vie de vin assemblées ou non avec un distillat de vin distillé à moins de 94,8 % vol, à condition que ce distillat ne dépasse pas la limite maximale de 50 % en degré alcoolique du produit fini; 2)vieillie en récipients de chêne pendant au moins un an, ou pendant six mois au minimum si la capacité des fûts de chêne est inférieure à 1 000 litres; 3)ayant une teneur en substances volatiles égale ou supérieure à 125 grammes par hectolitre d'alcool à 100 % vol, et provenant exclusivement de la distillation ou de la redistillation des matières premières mises en oeuvre; 4)ayant une teneur maximale en alcool méthylique de 200 grammes par hectolitre d'alcool à 100 % vol Reference Tarif douanier