Gaois

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  1. AGRI-FOODSTUFFS|food technology|food additive
    lachtáit stéiril chailciam Reference Faomhadh an téarma seo mar chuid de Thionscadal Lex
    ga
    lachtaláit stéiril chailciam Reference Faomhadh an téarma seo mar chuid de Thionscadal Lex
    ga
    Calciumstearoyl-2-lactylat | Calciumstearoyllactyl-2-laktat | Calciumstearoyllaktat | Calcium-di-2-stearoyllaktat | Calcium-di(2-stearoyloxy-)propionsäureester
    de
    calcium stearoyl-2-lactylate | calcium stearoyl lactate | calcium di-2-stearoyl lactate | calcium di(2-stearoyloxy)propionate | calcium stearoyl lactylate
    en
    Definition mixture of the calcium salts of stearoyl lactylic acids and its polymers and minor amounts of calcium salts of other related acids, manufactured by the reaction of stearic acid and lactic acid Reference "Directive 2008/84/EC laying down specific purity criteria on food additives other than colours and sweeteners CELEX:32008L0084/EN"
    stéaroyl-2-lactylate de calcium | stéaroyllactate de calcium | di-2-stéaroyllactate de calcium | di(2-stéaroyloxy)propionate de calcium | stéaryl de calcium lactylé
    fr
    Comment E 482(i) selon le Codex Alimentarius
    E 482
    mul