#279045
"REFERENCE FAT CONTENT
"REFERENCE FAT CONTENT
Scag na torthaí
Bailiúcháin
28 toradh in 11 doiciméad
#3127518
FAT : Cainníocht saille bainne (tonaí) ar an leibhéal náisiúnta
FAT : Milk fat quantity (tonnes) at national level
#3173192
FAT — TW — Fischbasiertes Bewertungswerkzeug für Übergangsgewässer der norddeutschen Ästuare
FAT – TW – Fischbasiertes Bewertungswerkzeug für Übergangsgewässer der norddeutschen Ästuare
#3173195
FAT — TW — Innéacs éisc WFD le haghaidh uiscí trasdultacha — cineál O2
FAT – TW – WFD Fish index for transitional waters. type O2
#279033
(c) cuirtear an fhomhír seo a leanas le hAirteagal 9(2): "For the Czech Republic, Estonia, Cyprus, Latvia, Lithuania, Hungary, Poland, Slovenia and Slovakia, the reference fat content referred to in paragraph 1 shall be the same as the reference fat content of the quantities allocated to producers on the following dates: Mar- to producers on the following dates:
(c) in Article 9(2) the following subparagraph is added:"For the Czech Republic, Estonia, Cyprus, Latvia, Lithuania, Hungary, Poland, Slovenia and Slovakia, the reference fat content referred to in paragraph 1 shall be the same as the reference fat content of the quantities allocated to producers on the following dates:
#2400103
D’iarr an Danmhairg ar an gCoimisiún freisin foirmlí nuashonraithe a údarú le haghaidh trí mhodh (“Fat-O-Meater/Manuel Klassificering (FOM/MK)”, “Fat-O-Meater II (FOM II)” agus “Uirlis ultrasonach uathoibríoch (AutoFOM III)” a údaraíodh cheana le Cinneadh 2009/12/CE chun conablaigh muc a ghrádú ar a críoch.
Denmark has also requested the Commission to authorise updated formulas for three methods (‘Fat-O-Meater/Manuel Klassificering (FOM/MK)’, ‘Fat-O-Meater II (FOM II)’ and ‘Automatic ultrasound instrument (AutoFOM III)’ already authorised by Decision 2009/12/EC for grading pig carcasses on its territory.
#2400157
Beidh feidhm ag na rialacha dá bhforáiltear sa chuid seo nuair a dhéanfar conablaigh muc a aicmiú trí bhíthin an ghairis ar a dtugtar “Fat-O-Meater/Manuel Klassificering (FOM/MK)”.
The rules provided for in this Part shall apply when the classification of pig carcasses is carried out by means of the apparatus ‘Fat-O-Meater/Manuel Klassificering (FOM/MK)’.
#2400166
Beidh feidhm ag na rialacha dá bhforáiltear sa chuid seo nuair a dhéanfar conablaigh muc a aicmiú trí bhíthin an ghairis ar a dtugtar “Fat-O-Meater II (FOM II)”.
The rules provided for in this Part shall apply when the classification of pig carcasses is carried out by means of the apparatus ‘Fat-o-Meater II (FOM II)’.
#2788828
D’iarr an tSlóvaic ar an gCoimisiún freisin an dá mhodh nua seo a leanas a údarú: ‘Fat-O-Meater II (FOM II)’.
Slovakia has requested the Commission to authorise the following new method: ‘Fat-O-Meater II (FOM II)’.
#2788839
an gaireas ar a dtugtar ‘Fat-O-Meater (FOM)’ agus na modhanna measúnaithe lena mbaineann, a leagtar amach na sonraí faoi i gCuid II den Iarscríbhinn a ghabhann leis an gCinneadh seo;
the ‘Fat-O-Meater (FOM)’ apparatus and the assessment methods related thereto, the details of which are set out in Part II of the Annex to this Decision;
#2788868
Beidh feidhm ag na rialacha dá bhforáiltear sa chuid seo nuair a dhéanfar conablaigh muc a aicmiú trí bhíthin an ghairis ar a dtugtar ‘Fat-O-Meater (FOM)’.
The rules provided for in this Part shall apply when the classification of pig carcasses is carried out by means of the apparatus ‘Fat-O-Meater (FOM)’.
#2788876
Beidh feidhm ag na rialacha dá bhforáiltear sa chuid seo nuair a dhéanfar conablaigh muc a aicmiú trí bhíthin an ghairis ar a dtugtar ‘Fat-O-Meater II (FOM II)’.
The rules provided for in this Part shall apply when the classification of pig carcasses is carried out by means of the apparatus ‘Fat-O-Meater II (FOM II)’.
#3106788
Beidh feidhm ag na rialacha dá bhforáiltear sa chuid seo nuair a dhéanfar conablaigh muc a aicmiú trí bhíthin an ghairis ar a dtugtar ‘Fat-O-Meat’er II (FOM II)’.
The rules provided for in this Part shall apply when the classification of pig carcasses is carried out by means of the apparatus ‘Fat-O-Meat’er II (FOM II)’.
#789188
(d) provide for the manner in which any tin or other receptacle containing dried, condensed, evaporated, skimmed, or separated milk is to be labelled or marked, and prescribe the minimum percentages of milk fat and milk solids in dried or condensed milks.
( d ) provide for the manner in which any tin or other receptacle containing dried, condensed, evaporated, skimmed, or separated milk is to be labelled or marked and prescribe the minimum percentages of milk fat and milk solids in dried or condensed milks.
#2031268
Note providing the scientific and technical support of the French Agency for Food, Environmental and Occupational Health and Safety in respect of the fixing of a maximum residue limit for chlordecone in fat for meat products (2018-SA-0202). [Meabhrán lena soláthraítear tacaíocht eolaíoch agus theicniúil Ghníomhaireacht na Fraince um Shláinte agus Sábháilteacht Ceirde, Comhshaoil agus Bia maidir le huasteorainn iarmhar a shocrú i gcás clóirdeacóin i saill le haghaidh táirgí feola (2018-SA-0202)].
Note d’appui scientifique et technique de l’Agence nationale de sécurité sanitaire de l’alimentation, de l’environnement et du travail relative à la fixation d’une limite maximale de résidus de chlordécone dans la graisse pour les denrées carnées (2018-SA-0202).
#2031269
Opinion of the French Agency for Food, Environmental and Occupational Health and Safety on the fixing of a maximum residue limit for chlordecone in muscle and fat for meat products (2018-SA-0265). [Tuairim ó Ghníomhaireacht na Fraince um Shláinte agus Sábháilteacht Ceirde, Comhshaoil agus Bia maidir le huasteorainn iarmhar a shocrú i gcás matáin agus saille le haghaidh táirgí feola (2018-SA-0265)].
Avis de l’Agence nationale de sécurité sanitaire de l’alimentation, de l’environnement et du travail relatif à la fixation d’une limite maximale de résidus de chlordécone dans les muscles et dans la graisse pour les denrées carnées (2018-SA-0265).
#2400100
D’iarr an Danmhairg ar an gCoimisiún údarú na modhanna “Klassificeringscenter (KC)”, “Uni-Fat-O-Meater (Unifom)”, “trealamh ultrasonach atá go hiomlán uathoibríoch (AutoFOM 1)” agus “Trealamh ultrasonach nuashonraithe atá go hiomlán uathoibríoch (AutoFOM DK)” a tharraingt siar.
Denmark has requested the Commission to withdraw the authorisation of the methods ‘Klassificeringscenter (KC)’, ‘Uni-Fat-O-Meater (Unifom)’, ‘Fully automatic ultrasonic equipment (AutoFOM 1)’ and ‘Updated fully automatic ultrasonic equipment (AutoFOM DK)’.
#2400113
an gaireas ar a dtugtar “Fat-O-Meater/Manuel Klassificering (FOM/MK)” agus na modhanna measúnaithe lena mbaineann, a leagtar amach sonraí faoi i gCuid III den Iarscríbhinn a ghabhann leis an gCinneadh seo;
the ‘Fat-O-Meater/Manuel Klassificering (FOM/MK)’ apparatus and the assessment methods related thereto, details of which are set out in Part III of the Annex to this Decision;
#2400114
an gaireas ar a dtugtar “Fat-O-Meater II (FOM II)” agus na modhanna measúnaithe lena mbaineann, a leagtar amach sonraí faoi i gCuid IV den Iarscríbhinn a ghabhann leis an gCinneadh seo;
the ‘Fat-O-Meater II (FOM II)’ apparatus and the assessment methods related thereto, details of which are set out in Part IV of the Annex to this Decision;
#2400167
Is éard atá sa ghaireas trealamh de chineál “Fat-O-Meater” agus beidh tóireadóir 6 mm ar trastomhas ann ina bhfuil fótabhrathadóir (Siemens de chineál SFH 960 — BP 103 nó a leithéid) agus ag a bhfuil doimhneacht oibriúcháin suas go dtí 125 mm. Tá an t-ionchur agus an anailís uile atá ábhartha ó thaobh dlí de laistigh den phiostal FOM II.
The apparatus is a Fat-O-Meater type of equipment and it shall be equipped with a probe of six mm diameter containing a photodetector (Siemens of the type SFH 960 – BP 103 or similar) and having an operating depth up to 125 mm. All legally relevant acquisition and analysis are contained within the FOM II pistol.
#2516648
Conclusion on the peer review of the pesticide risk assessment of the active substance sheep fat [Conclúid maidir leis an athbhreithniú piaraí ar an measúnú riosca lotnaidicídí i gcás na substainte gníomhaí saill caoireola].
Conclusion on the peer review of the pesticide risk assessment of the active substance sheep fat.
#2788840
an gaireas ar a dtugtar ‘Fat-O-Meater II (FOM II)’ agus na modhanna measúnaithe lena mbaineann, a leagtar amach na sonraí faoi i gCuid III den Iarscríbhinn a ghabhann leis an gCinneadh seo;
the ‘Fat-O-Meater II (FOM II)’ apparatus and the assessment methods related thereto, the details of which are set out in Part III of the Annex to this Decision;
#2788877
Is éard atá sa ghaireas trealamh de chineál ‘Fat-O-Meater’ agus beidh tóireadóir 6 mm ar trastomhas ann ina bhfuil fóta-bhrathadóir (Siemens de chineál SFH 960 — BP 103 nó a leithéid) agus ag a bhfuil doimhneacht oibriúcháin suas go dtí 125 mm agus nasc le stóras fadtéarmach na sonraí arna mbailiú.
The apparatus is a Fat-O-Meater type of equipment and it shall be equipped with a probe of six mm diameter containing a photodetector (Siemens, of the type SFH 960 – BP 103 or similar) and having an operating depth up to 125 mm connected with long-term storage of collected data.
#2828806
EFSA Journal [Iris EFSA] 2022;20(1):7079.Conclusion on the peer review of the pesticide risk assessment of the active substance sheep fat [Conclúid maidir leis an athbhreithniú piaraí ar an measúnú riosca lotnaidicídí i gcás na substainte gníomhaí saill caoireola].
EFSA Journal 2022;20(1):7079.Conclusion on the peer review of the pesticide risk assessment of the active substance sheep fat.
#2961757
[6] Conclusion on the peer review of the pesticide risk assessment of the active substance fat distillation residues [Conclúid maidir leis an athbhreithniú piaraí ar an measúnú riosca lotnaidicídí ar an tsubstaint ghníomhach iarmhair ó dhriogadh saille] EFSA Journal [Iris EFSA] doi:10.2903/j.efsa.2023,7811.
[6] Conclusion on the peer review of the pesticide risk assessment of the active substance fat distillation residues. EFSA Journal doi:10.2903/j.efsa.2023.7811.
#3106740
D’iarr an Bheilg ar an gCoimisiún freisin foirmle nuashonraithe a údarú le haghaidh trí mhodh (‘Fat-O-Meat’er (FOM II)’, ‘OptiScan-TP’ agus ‘AutoFom III’) atá údaraithe cheana féin le Cinneadh Cur Chun Feidhme 2012/416/AE chun conablaigh muc a ghrádú ar a críoch.
Belgium has also requested the Commission to authorise an updated formula for three methods (‘Fat-O-Meat’er (FOM II)’, ‘OptiScan-TP’ and ‘AutoFom III’) already authorised by Implementing Decision 2012/416/EU for grading pig carcasses on its territory.
#3106750
an gaireas ar a dtugtar ‘Fat-O-Meat’er II (FOM II)’ agus na modhanna measúnaithe lena mbaineann, a leagtar amach na sonraí faoin méid sin i gCuid III den Iarscríbhinn a ghabhann leis an gCinneadh seo;
the ‘Fat-O-Meat’er II (FOM II)’ apparatus and the assessment methods related thereto, the details of which are set out in Part III of the Annex to this Decision;
#3106789
Is éard atá sa ghaireas trealamh de chineál Fat-O-Meat’er, agus beidh tóireadóir atá 6 mm ar trastomhas ann ina mbeidh fótabhrathadóir agus a mbeidh doimhneacht oibriúcháin suas le 125 mm aige.
The apparatus is a Fat-O-Meat’er type of equipment, and it shall be equipped with a probe of six mm diameter containing a photodetector and having an operating depth up to 125 mm.