Gaois

Téarmaí cosúla:

Bailiúchán de théarmaí ilghnéitheacha, ó Ionstraimí Reachtúla, ag eascairt as tionscadal LEX. Breis eolais »

8 dtoradh

    • Talmhaíocht, Iascaireacht Agriculture, Fishing
    • Leigheas Medicine
    • Cócaireacht Cookery

    #3329

    salann fir1
    ga
    gu salainn, ai salainn
    salt s
    en

    I gcás go ndéanfar im (seachas im i bpaicéid scragallfhillte ½ lb. nach mbeidh salann ann agus a bheidh marcáilte amhlaidh ag an monaróir) a mhiondíol i bpaicéad a n-airbheartófar ina leith go bhfuil meáchan sonraithe den im ann, measfar, chun críocha an Ordaithe seo, an meáchan sin ime a bheith ann.

    Where butter (other than butter in ½ lb. foil wrapped packs containing no salt and marked as such by the manufacturer) is sold by retail in a packet purporting to contain a specified weight of the butter, the packet shall be deemed, for the purposes of this Order, to contain that weight of butter.

    • Tionscal an Bhia, na Dí agus an Tobac Food, Drink and Tobacco Industry
    • Ceimic an Bhia Food Chemistry

    #573

    salann fir1 eiblitheach
    ga
    salann fir1 eiblitheachta
    ga
    emulsifying salt
    en

    substances which convert proteins contained in cheese into a dispersed form and thereby bring about homogenous distribution of fat and other components

    Ciallaíonn "cáis phróiseáilte" cáis a cuireadh faoi phróis leáite nó measctha cibé acu ar cuireadh salainn eiblitheachta léi nó nár cuireadh.

    Processed cheese” means cheese which has been subjected to a process of melting or mixing with or without the addition of emulsifying salts.