AGRICULTURE, FORESTRY AND FISHERIES|agricultural policy|agricultural policy|plant health legislation|plant health control
- leithlisiú roghnaitheach Reference Faomhadh an téarma seo mar chuid de Thionscadal Lex
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- selective isolation
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- Definition "isolation of microorganisms by cultivating them in a selective medium, i.e. a medium that favours their growth, while inhibiting the growth of other predominating organisms that may be found in the same sample" Reference "COM-Terminology Coordination, based on: Fontana, L., Bermudez-Brito, M., Plaza-Diaz, J., Muñoz-Quezada, S., & Gil, A. (2013). 'Sources, isolation, characterisation and evaluation of probiotics' (29.4.2022). British Journal of Nutrition, 109(S2), S35-S50. doi:10.1017/S0007114512004011"