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5 thoradh

  1. ENVIRONMENT|environmental policy|pollution control measures
    sciúrthóir leath-thirim Tagairt Faomhadh an téarma seo mar chuid de Thionscadal Lex
    ga
    semi-dry scrubber
    en
    Sainmhíniú "dry scrubber1 type in a form of an absorbing tower (dryer) in which the flue gases are introduced and come into contact with a finely atomized alkaline slurry; acid gases are absorbed by the slurry mixture and react to form solid salts which are removed by the particulate control device while the heat of the flue gas is used to evaporate all the water droplets, leaving a non-saturated flue gas to exit the absorber tower1dry scrubber [ IATE:931508 ]" Tagairt "COM-Terminology Coordination, based on:Wikipedia. Scrubber, https://en.wikipedia.org/wiki/Scrubber [7.12.2015]"
    Nóta In the dry scrubber a powder reagent is injected while in the semi-dry scrubber slurry is used as reagent.
    épurateur semi-sec
    fr
  2. ENVIRONMENT|environmental policy|pollution control measures
    ionsúire leathfhliuch Tagairt Faomhadh an téarma seo mar chuid de Thionscadal Lex
    ga
    semi-wet absorber | semi-dry absorber
    en
    Sainmhíniú scrubber consisting of an alkaline aqueous solution or suspension (e.g. milk of lime) which is added to the flue-gas stream to capture the acid gases
  3. ENVIRONMENT|environmental policy|pollution control measures
    próiseas díshulfaraithe leath-thirim Tagairt Faomhadh an téarma seo mar chuid de Thionscadal Lex
    ga
    halbtrockene Entschwefelung
    de
    semi-dry desulphurisation process
    en
    Sainmhíniú flue-gas desulphurisation process in which the fly ash, reaction products and unused sorbent are passed through a calcium-based reagent (calcium hydroxide) and are afterwards collected in a fabric filter (bag filter) or an electrostatic precipitator (ESP) Tagairt "COM-Terminology Coordination, based on:Anne M Carpenter. Low water FGD technologies. IEA Clean Coal Centre. November 2012. ISBN 978-92-9029-530-3, https://www.usea.org/sites/default/files/112012_Low%20water%20FGD%20technologies_ccc210.pdf [13.4.2017]"
    Nóta "Τhe dry absorber is mixed with some water but all the water evaporates in the flue gas: the product/waste is in solid form.The principal semi-dry processes in use today can be categorised as:- spray dry scrubbers [ IATE:3572261 ]; - duct spray dry process [ IATE:3572242 ]; - circulating dry scrubbers [ IATE:3572637 ].Compare with:- dry desulphurisation process [ IATE:3572639 ] (solid absorber / solid product/waste)- wet desulphurisation process [ IATE:3572629 ] (absorber: watery solution/suspension / product/waste: liquid/slurry form).Reference: European Commission. Directorate-General for Environment. Correspondence dated 10.5.2017 & Anne M Carpenter. Low water FGD technologies. IEA Clean Coal Centre. November 2012. ISBN 978-92-9029-530-3, https://www.usea.org/sites/default/files/112012_Low%20water%20FGD%20technologies_ccc210.pdf [13.4.2017]"
    procédé de désulfuration par voie semi-sèche | désulfuration par procédés semi-secs
    fr
    Sainmhíniú procédé de traitement des gaz de combustion (fumées) pour en éliminer les oxydes de soufre, consistant à injecter un réactif calcique ou sodique associé à du charbon actif; sous forme sèche et pulvérulente l’injection s’effectue dans une gaine réacteur placée en amont d’un filtre à manches pour traiter le chlorure d’hydrogène (HCl) ; le dioxyde de soufre (SO2) ; le fluorure d’hydrogène (HF) Tagairt "COM-FR d'après Vinci Environnement - Procédés de traitement des fumées > Le procédé semi-sec http://www.vinci-environnement.com/france/VCE/Minisites.nsf/0/717939D5017A94F1C125793D004F8EE5/$File/Traitement%20des%20Fum%C3%A9es%20par%20proc%C3%A9d%C3%A9%20semi-sec.pdf [11.5.2017]"
    Nóta "voir aussi- désulfuration des gaz de combustion [ IATE:1109703 ]- procédé de désulfuration par voie sèche [ IATE:3572639 ]- désulfuration des fumées à l'eau de mer [ IATE:3572634 ]- désulfuration des fumées par voie humide [ IATE:3572629 ]"
  4. AGRI-FOODSTUFFS|beverages and sugar|beverage|alcoholic beverage|wine|sparkling wine
    fíon súilíneach leath-thirim Tagairt Téarmeolaithe COM-GA
    ga
    fíon súilíneach <i>demi-sec</i> Tagairt Téarmeolaithe COM-GA
    ga
    medium dry sparkling wine | demi-sec sparkling wine | semi-dry sparkling wine
    en
    Sainmhíniú "sparkling wine with a sugar content between 32 and 50 grams per litre" Tagairt "COM-EN, based on:Delegated Regulation (EU) 2019/33 supplementing Regulation (EU) No 1308/2013 as regards applications for protection of designations of origin, geographical indications and traditional terms in the wine sector, the objection procedure, restrictions of use, amendments to product specifications, cancellation of protection, and labelling and presentation"
    vin mousseux demi-sec
    fr
    Sainmhíniú "vin mousseux dont la teneur en sucre se situe entre 32 et 50 grammes par litre" Tagairt "COM-FR d'après: Règlement délégué (UE) 2019/33 complétant le règlement (UE) no 1308/2013 en ce qui concerne les demandes de protection des appellations d'origine, des indications géographiques et des mentions traditionnelles dans le secteur vitivinicole, la procédure d'opposition, les restrictions d'utilisation, les modifications du cahier des charges, l'annulation de la protection, l'étiquetage et la présentation"
  5. AGRI-FOODSTUFFS|beverages and sugar|beverage|alcoholic beverage|wine
    fíon leath-thirim Tagairt Téarmeolaithe COM-GA
    ga
    fíon <i>demi-sec</i> Tagairt Téarmeolaithe COM-GA
    ga
    fíon meánghéar Tagairt "Liosta agus tuairisc de na comhaid i gCód OIV um Chleachtais Fíoneolaíochta dá dtagraítear in Airteagal 3(2) de Rialachán Tarmligthe (AE) 2019/934 ón gCoimisiún"
    ga
    meántirim Tagairt "Foilsiú teachtaireachta maidir le leasú caighdeánach a fhormheas, ar leasú é ar an tsonraíocht táirge le haghaidh ainm in earnáil an fhíona, dá dtagraítear in Airteagal 17(2) agus (3) de Rialachán Tarmligthe (AE) 2019/33 ón gCoimisiún 2023/C 51/06"
    ga
    medium dry wine | demi-sec wine | semi-dry wine
    en
    Sainmhíniú "wine with a residual sugar content in excess of the maximum set for dry wine (usually 4 grams per litre), but not exceeding 12 grams per litre" Tagairt "COM-EN, based on:Regulation (EC) No 753/2002 laying down certain rules for applying Regulation (EC) No 1493/1999 as regards the description, designation, presentation and protection of certain wine sector products"
    Nóta Where the minimum total acidity has been set by the Member State for wines produced in their territory, residual sugar content may not exceed 18 grams per litre.