Gaois

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  1. AGRICULTURE, FORESTRY AND FISHERIES|agricultural activity|animal health
    calar éanlaithe Reference Faomhadh an téarma seo mar chuid de Thionscadal Lex
    ga
    paistéaralóis Reference Faomhadh an téarma seo mar chuid de Thionscadal Lex
    ga
    Geflügelcholera | Hühnercholera
    de
    fowl cholera | avian pasteurellosis | pasteurellosis of the fowl | cholera gallinarium | haemorrhagic septicaemia of the fowl
    en
    Definition serious, highly contagious disease caused by the bacterium Pasteurella multocida in a range of avian species including chickens, turkeys, and water fowl (increasing order of susceptibility) Reference "The Poultry Site > Quick Disease Guide > Fowl Cholera, Pasteurellosis, http://www.thepoultrysite.com/diseaseinfo/61/fowl-cholera-pasteurellosis/ [17.12.2015]"
    Comment It is seen worldwide and was one of the first infectious diseases to be recognised, by Louis Pasteur in 1880.The disease can range from acute septicaemia to chronic and localised infections and the morbidity and mortality may be up to 100%. The route of infection is oral or nasal with transmission via nasal exudate, faeces, contaminated soil, equipment, and people. The incubation period is usually 5-8 days. The bacterium is easily destroyed by environmental factors and disinfectants, but may persist for prolonged periods in soil. Reservoirs of infection may be present in other species such as rodents, cats, and possibly pigs.Predisposing factors include high density and concurrent infections such as respiratory viruses.
    choléra aviaire | pasteurellose aviaire | choléra des poules
    fr
    Definition maladie infectieuse, contagieuse et inoculable due à Pasteurella avicida (ou Pasteurella aviseptica) qui atteint toutes les volailles domestiques et de nombreuses espèces de volière ou sauvages; la maladie se caractérise par une septicémie hémorragique à très forte mortalité Reference Villemin,Dict.des termes vétérinaires et zootechniques,Vigot,1984 + OIE,Zoonoses,1989,p139